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Ways to increase metabolism

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Energy and the caloric requirements of each individual are dependent on four different aspects. The metabolic requirements of each individual are affected by the daily physical activity, the movements made subconsciously, the thermogenic effect of food (i.e. the energy needed for digesting food) and the basal metabolism.

The definition of basal metabolism can be described as the body’s chemical reactions that are designed for its smooth functioning. These reactions are responsible for a large number of functions in the body such as the cell metabolism, the maintenance of body temperature, the smooth function of the gastrointestinal tract, the glands and many other. In order for these chemical reactions to be accomplished the human body requires energy and the measure to count energy is called calorie. The higher the intensity of these chemical reactions is the more calories are required.

Metabolism in the human body is influenced by several factors. Men in general have increased basal metabolism than women and thus they achieve easier weight loss.  Also, men usually have a higher percentage of muscle tissue than women. Increase in muscle tissue and also weight gain in general leads to the increase of the basal metabolism. Also, the age of an individual can be another factor affecting basal metabolism. During growth energy and metabolic needs are increased, while after the age of 20 metabolism begins to decrease by 1-2% per decade. Besides the sex, age, weight gain, muscle mass, etc metabolism is influenced by various hormonal disorders. Poor functions in the thyroid gland, which has the effect of reducing a hormone called thyroxin, reduces metabolism by 40% while in a state of hyperthyroidism metabolism can be increased by 80%. Other factors that increase metabolism and energy needs are pregnancy and breastfeeding, increased body temperature (i.e. fever), cold climate, caffeine intake and some catabolic diseases and injuries.

Metabolism increases mainly in two ways: by exercising and by following a correct diet. Physical exercise helps to burn more calories and causes an increase in muscle tissue which also increases metabolism and energy needs.  When talking of nutrition it is suggested to reduce fat and simple carbohydrates (i.e. sugar) and avoid or reduce the consumption of sweets, fried foods and processed meat. Food consumed should mainly consist of vegetables, fruits, complex carbohydrates (whole grains, oatmeal, etc.) and protein (fish, chicken, etc). Surveys suggest that protein increases metabolism by 40%. It is advised not to skip meals during the day as the consumption of 5-6 meals daily increases metabolism. When following a weight loss diet one must be patient and not reduce excessively calories consumed as this will have a negative impact on the metabolism in the long run.  Finally, consumption of plenty water is advised in order to increase metabolism, hydration and detoxification of the body.

The way of measuring basal metabolism is achieved by using indirect calorimetry. The method of inducing one to indirect calorimetry is by lying down comfortably and wearing a mask which is connected to a special apparatus that measures combustion accomplished in the body according to the proportion of oxygen inhaled and carbon dioxide exhaled.

Yiannis Kerimis MSc RD (USA)

Clinical Dietitian

www.ikerimis.com

Nutrition and Hair

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Tina_ChristoudiasTina_Christoudias

Article by Tina Christoudias – Clinical Dietitian (BSc., MBA, R.D.USA)

With the arrival of autumn, many of us notice an increase in hair loss.  It is normal for this time of year, but there are specific nutritional recommendations that we can follow in order to avoid increased and unnecessary hair loss.

There is still a lot of research that needs to be done in order to assess which vitamins and minerals affect the hair specifically, however, according to the Mayo Clinic and other recent studies, nutrition plays an important role in the health of our hair.

food_and_hair

What should we eat in order to have healthy hair?

Protein – It has been proven that the essential amino acid l-lysine is associated with hair loss.  In other words, people that supplement their diets with this amino acid experience less hair loss. We can find l-lysine in any food that contains protein such as meat, chicken, fish, eggs, legumes, nuts, and seeds.   For those that don’t eat enough of the above foods such as vegetarians and athletes that have a higher requirement for protein, l-lysine can also be taken as a supplement.  For adults above 13 years old, 12mg/kg/day is recommended. (Always seek a doctor’s supervision before beginning any l-lysine therapy).

Silicon – Some research from the University of Cincinatti, the Rayne Institute, and the St. Thomas hospital in London discovered that silicon increases the thickness, elasticity, and strength of hair.  It is found in foods such as non-alcoholic beer and green beans.

Vitamins A and E –   Vitamin A helps to produce a certain liquid which moisturizes the scalp and hair. With a decreased vitamin A intake,  our hair becomes dry and it can break more easily.  Foods rich in vitamin A include carrots, spinach, broccoli, cabbage, dairy products, and meat.  Vitamin E is an antioxidant that improves blood circulation.  This in turn carries more oxygen to the scalp.  Foods rich in vitamin E include milk, nuts, and leafy vegetables.

Vitamin B3 (Niacin) – Vitamin B3, like vitamin E, improves blood circulation.  Foods rich in this vitamin include wheat germ, chicken, and fish.

Inositol –   This is a carbohydrate that protects the root of the hair from damage and promotes hair growth.  It is found in organ meats, bananas, brown rice, and raisins.

Just because the fall has arrived doesn’t mean we need to worry about our hair falling out.  In general, a balanced diet improves the inner and outer health of hair. So, let’s eat well for strong and shiny hair!

References:

http://www.ncbi.nlm.nih.gov/pubmed/12190640

How to Get Rid of Those Extra Kilos

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extrakilos

Summer is a season that is often synonym to vacation. Increased sunshine improves our mood and favors socializing. Evening outings for dinner or just a drink are one of the main socializing aspects of Cypriot’s lives. So it’s unavoidable to gain a couple of kgs by the end of each summer.

It’s extremely important to keep our phsychology high,  for us to be able to get rid of those extra pounds by setting new nutrition targets, in this way we will be able to get rid of those extra pounds without risking our well being or undermining our health.

Express diets promising rapid results cannot guarantee that you will enjoy your new body weight for long, whilst at the same time they put our health at risk. Every effort to reduce body weight should be done in co ordination with our dietician. Magazines, websites as well as other professionals are not trained to lead us with safety to our desired reduced weight. .

9 New Targets related to our Nutrition

 

  • Consume 2 salads a day (400 gr of vegetables/day)
  • Drink 1.5 l of water
  • Have a fruit as a snack within the day (before 17.00)
  • Prefer fish and skimmed meat.
  • Aerobic exercise 4x wekk , for at least 2-3 months
  • Reduce consumption of soft drinks, ice cream & coffee.
  • Choose whole grain cereal , brown rice, pourgour, oven baked potato with the skin.
  • Avoid French fries.
  • Reduce calorie consumption , with a minimum of 1400 calories, as such you will still receive essential vitamins and minerals through your daily diet.

If you are looking to loose more than 2-3 kgs then is best to consult a professional and follow a personalized nutrition plan drafted by your dietician

It’s of extreme importance to find the diet that will not deprive our organism from essential nutrients, since this would result in over eating and diet denial.

 

Good Luck!

 

Anastasia Stavrou
Dietician – Nutritionist
San Sousi 7, Flat 3, 2003, Nicosia , Tel 22 377 303
Email: ananutr@gmail.com