Cychefs | Recipes | Cookery Books

Make stock in a large quantity

Always make stock in a large quantity and freeze it in plastic bags. That way, when you want to make a nice soup or boil veggies, you can simply pull the bag out of the freezer.

Leave a Review

Your email address will not be published. Required fields are marked *


Warning: Undefined array key "post_type" in /home/u616560269/domains/cychefs.com/public_html/wp-content/themes/talisa/inc/frontend-form.php on line 254

Warning: Undefined array key "post_id" in /home/u616560269/domains/cychefs.com/public_html/wp-content/themes/talisa/inc/frontend-form.php on line 258

*

1 2 3 4 5