Click on the image to see it in higher resolution

Presentation of recipe book “Aroma and colour in the kitchen”

On the 9th December 2008 the recipe book “Aroma and colour in the kitchen”, by Andonis Nicolaou and George Kyprianou, was successfully presented at the ‘Cine Studio’ at the University of Nicosia and on 14th December at cultural center of occupied Famagusta.

 presaro2 presaro1

presaro3 presaro4

presaro5 presaro6

presaro7 presaro8

presaro9 presaro10

presaro11 presaro12





We respect your privacy. Our website is using cookies for 3rd party advertising, analytics, language and user settings. By continuing to browse our site you agree to our use of cookies and Terms and Conditions. That's Fine