Cychefs | Recipes | Cookery Books


International Fairs 2010

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Alimentaria 2010

22/03/2010 – 26/03/2010

Barcelona, Spain



19/03/2010 – 23/03/2010

Athens, Greece


Meditteranean Exhibition of Olive and Olive Oil


EXPO Athens Αnthousa – Αthens Greece



27/04/2010 – 30/04/2010

Biel – Lebanon


PLMA World of Private Label

18/05/2010 – 19/05/2010

Amsterdam, Netherlands


SIAL Internationational Food Fair


Paris, France


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On the 11th of February 2010, the Famagusta C.C.A charity dinner, with a goal to financially support the foundation of Saint Paul, took place with great success.

Mrs Christofia, many deputies and over 1300 people honoured the dinner with their presence!  All dishes were prepared by the members of the Famagusta C.C.A. The products and sweets were offered from many companies and confectionaries with great willingness and support for this special cause.  The committee of the C.C.A. would like to express their warmest gratitude to all those who contributed in the organization of this event, which has become a yearly event in the calendar of the Cyprus Chefs Association.

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The first ever Cypriot restaurant established in Moscow

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On the 1st of February 2010 in the heart of Moscow, the first of a chain of Cypriot restaurants opened its doors to the public.

Andonis from CyChefs, undertook this project with great zeal. He managed the kitchen, the menu and he brought the colours, aromas and tastes of Cyprus to the restaurant. So far, guests’ remarks have been fantastic and quite flattering.

Following this successful beginning, and promising outlook, goals have been set to include the establishment of a chain of Cypriot restaurants throughout Russia with tastes of oregano, extra virgin olive oil, basil and mint.

If your travels ever lead you to Moscow be sure to visit and make sure you try traditional kleftiko in a clay pot, char grilled sieftalia and trachana soup with traditional halloumi from Paphos.

For more information go to:

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Villeroy & Boch Culinary World Cup 2010

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We are delighted to inform you that on 20-24 of November 2010 organize by the Wacs the World Cup competition in Luxemburg. See also other culinary competitions in Wacs web site   Check on “Culinary Programmes /wacs endorsed competitions

For more information about competitions search on

Skills for Chefs 2010

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We delighted to inform you that on 5-6 of July at the University of Sheffield will be held the thirteenth conference “Skills for Chefs” with the support of “Master Chefs” of Great Britain!  George and Andonis are full members of “Master Chefs”

For more information about this conference please contact with George Kyprianou or search on

International Fairs 2010 – New

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FOOD SHOW – 2010

28/05/2010 – 30/05/2010

Moscow, Russia

IFE11 – The UK’s largest international food & drinks trade event

13/05/2011 – 16/05/2011

Excel Center, London, United Kingdom

«ΑΠΟ ΤΟ ΣΤΑΒΛΟ ΣΤΟ ΠΙΑΤΟ» – 2η Έκθεση και 2ο Πανελλήνιο Συνέδριο για το κρέας (in Greek language, for Greek speakers only)

24/09/2010 – 26/09/2010

Αθήνα, Πρώην Ανατολικό Αεροδρόμιο Ελληνικού

PLMA World of Private Label

18/05/2010 – 19/05/2010

Amsterdam, Netherlands


SIAL International Food Fair

17/10/2010 – 21/10/2010

Paris, France


For more information please search in our partner’s web site! services